Olive Garden Chicken Gnocchi Soup Copycat Recipe

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Olive Garden Chicken Gnocchi Soup Copycat Recipe


You can make the Olive Garden Chicken Gnocchi Soup at home, it's just as good when you make it at home.


Ingredients

• 4 tablespoons Butter
• 1 tablespoon extra virgin olive oil
• 1 cup finely diced onion
• 1/2 cup finely diced celery
• 2 garlic cloves, minced
• 1/4 cup all-purpose flour
• 1 quart half-and-half
• 28 ounces chicken broth
• 1/2 teaspoon dried thyme
• 1/2 teaspoon dried parsley flakes
• 1/4 teaspoon ground nutmeg (optional)
• 1 cup carrots finely shredded
• 1 cup spinach leaves coarsely chopped
• 1 cup chicken breast cooked, and diced
• 16 ounces package ready-to-use gnocchi

Instructions

• Melt the butter into the oil in a large saucepan over medium heat. Add the onion, celery, and garlic and cook, stirring occasionally until the onion becomes translucent. 
• Whisk in the flour and cook for about 1 minute. Whisk in the half-and-half. Simmer until thickened.
• Whisk in the chicken broth. Simmer until thickened again. Stir in 1/2 teaspoon salt, the thyme, parsley, nutmeg (if using), carrots, spinach, chicken, and gnocchi.
• Next step, click here

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